Hello participants,

Thank you for attending the session on Sunday. We enjoyed putting it together. It was a delight to watch what happens when you put a light bulb inside the microwave.

We will post updates and a recap from the session this week, along with the edited video and Q&A session.

Meanwhile, here are the next sessions lined up:

On kitchen tools - and rules: Max DaVinci takes us through the conventional and unconventional journey of the science of measurement and hacks: https://hasgeek.com/kilter/kitchen-tools-no-rules/
Science of Baking - based on a request which came up during Das’s talk, Krish Ashok has offered to do a demo + talk on the science of bread - https://hasgeek.com/kilter/the-science-of-bread/

As always, submit your ideas for talks/topics and suggestions for speakers on https://hasgeek.com/kilter/proposals/

Have a good week ahead. I am going to try the chocolate mousse today, as my daughter makes a cheese dip in her cooking class this evening.

Buhbye.

Zainab

Chemistry in the Kitchen - and why your microwave is a handy device

Draft